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Lais

Cotes Du Roussillon Grenache Noir, Morvedre, Carignan

The Olivier Pithon Lais is a captivating red wine hailing from the enchanting region of Cotes Du Roussillon. This exquisite blend features the harmonious trio of Grenache Noir, Morvedre, and Carignan grapes, intertwining their unique characteristics to create a wine that is a true testament to the artistry of winemaking. The wine showcases a beautiful deep red hue that reflects its rich and lively personality. With a delightful balance of body, moderate acidity, prominent fruit intensity, structured tannins, and a dry finish, this wine is a delightful exploration of the captivating flavors of the Cotes Du Roussillon region.

Tasting notes:


Blackberry

Blackberry

Plum

Plum

Black Pepper

Black Pepper

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Meats, Grilled Lamb, Roasted Lamb

Region:


Languedoc-Roussillon
Languedoc-Roussillon

France's oldest and largest winemaking region, the Languedoc-Roussillon stretches around the sun-kissed Mediterranean from Roussillon to Provence. Taking in everything from rugged mountain slopes to breezy coastline, this vast region features various climates and terroirs. Outside of its famous AOCs like Minervois, Corbières and Saint-Chinian, many Languedoc wines are made in the less restrictive IGP classification, in particular the Pays d'Oc. There are many wine styles made in Languedoc, but full-bodied reds blending Grenache, Syrah, Carignan, Mourvèdre and Cinsault are the most common. For summer drinking, look to its fruity rosé, rounded Chardonnay and zingy Picpoul. You will often find grape varieties stated on the label of Languedoc's IGP wines, an uncommon practice in much of France.

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